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£9.90 – £19.80
Boneless Leg of Pork
£9.90 – £19.80Boneless leg of pork always makes a great centrepiece on the table. Wonderfully sweet and full of flavour, easy to carve, and the crackling comes up crisp and delicious!
Priced per Kg
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£25.00 – £50.00
Brill Fillet
£25.00 – £50.00A close relative of the Turbot, slightly less sweet with a similar firm texture and a great taste, one of our favourites.
£25.00 per 500g = 2 Generous Servings
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£5.00 – £12.50
Brown Crabmeat
£5.00 – £12.50Hand picked fresh Cornish Brown Crabmeat
Allergy advice: – CRUSTACEAN, may contain traces of FISH, MOLLUSC
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£12.25 – £24.50
Dover Sole
£12.25 – £24.50The much loved Dover sole, simply grilled or pan fried, possibly with a coating of seasoned flour, is still the very best way to eat it.
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£22.80 – £26.40
Fillet Steak
£22.80 – £26.40Fillet Steak is the ultimate in tenderness. Enjoyed by many as a pure indulgence, these steaks are just the ticket for that special meal.
Because of the leanness of these steaks care needs to be taken not to overcook.
Available in either 6/7oz or 8oz sizes
(approximate weights)
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£10.50 – £65.00
John Dory Fillet
£10.50 – £65.00It is said of the John Dory fish aka as the St. Peters fish because of the thumb print on the side. In its mouth was a coin to pay the temple tax collectors. It is a highly prized fish, delicious sprinkled with a little paprika and baked on a bed of onions, red peppers, cherry tomatoes and black olives, and served with a mushroom risotto.
£32.50 per 500g = 2 Generous Servings
or £10.50 per 160g portion
We’ve now added the option of this fish being portioned for you. If an even number of portions is ordered we will pack in two’s, however if you’d like them packed individually please let us know in the order notes at the checkout.
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£18.50 – £37.00
Leg of Lamb
£18.50 – £37.00Leg of lamb makes a perfect centrepiece for your family gathering. Pierce with a sharp knife and stuff the holes with garlic cloves and small rosemary sprigs, delicious.
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£23.50 – £47.00
Lemon Sole Fillet
£23.50 – £47.00Lemon Sole is a particularly delicate species of fish, both in texture and in flavour, lightly pan fried is just a perfect and easy way to cook this delicate fish. One of our favourites.
£23.50 per 500g = 2 Generous Servings
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£9.95
Lemon Sole Whole (approx. 400g)
£9.95Cooked on the bone, simply grilled. With flesh not quite a dense as it’s cousin the Dover Sole, the lemon sole is a delicious fish.
£9.95 per fish
Fish size approx. 400g before preparation, perfect fish per person size.
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£20.00 – £40.00
Monkfish Fillet
£20.00 – £40.00Firm, sweet, white flesh without bones. Wrap in Parma Ham or locally produced Smokey Bacon with some Garlic and Rosemary and bake in the oven, absolutely delicious. Otherwise a great one for a luxury fish stew, pie or curry.
£20.00 per 500g = 2 Generous Servings
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£33.00 – £66.00
Rack of Lamb
£33.00 – £66.00The ultimate dinner party treat! Well trimmed, these racks represent the best Cornish lamb has to offer. Sweetness, flavour and tenderness.
Allow 3 cutlets per serving for adults.
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£1.85 – £22.20
Scallops
£1.85 – £22.20Delicious fresh local Cornish hand-cut Scallops.
Priced per Scallop or in quantities of six*
*average weight for 6 Scallops is 200g. As they do vary in size, if there is a significant difference in weight we will increase or decrease the number accordingly to give you at least this weight.
Allergy advice: – MOLLUSC, may contain traces of FISH, CRUSTACEAN
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£12.75
Sirloin Steak
£12.75Sirloin Steaks are acknowledged as The king of steaks! Our extra mature steaks will do you proud on any occasion, with superb flavour and tenderness to match!
Pan fry for 3 minute per side for an average steak or 5 minutes on a George Forman Grill. Also ideal for the barbecue!
Pack of 2 approximate weight 440g
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£19.75 – £79.00
Smoked Crevettes
£19.75 – £79.00Delicious Oak Smoked Crevettes ready to eat!!
£19.75 per 500g = 2 Generous Servings
Allergy advice: – CRUSTACEAN, may contain traces of FISH, MOLLUSC
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£10.50 – £42.00
Smoked Prawns
£10.50 – £42.00Oak Smoked Prawns ready to eat, deliciously sweet!!
£10.50 per 500g = 2 Generous Servings
Allergy advice: – CRUSTACEAN, may contain traces of FISH, MOLLUSC
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£5.95 – £27.50
Smoked Salmon pre-sliced packs
£5.95 – £27.50The finest Naturally Smoked Salmon from our friends at Severn & Wye Smokery – available long sliced in the following sizes: –
100g
200g
500g
As we order our Smoked Salmon on a Monday for delivery to us on a Tuesday, orders for Smoked Salmon must be with us by 10:00 on a Monday morning.
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£37.60 – £65.80
Smoked Salmon Sliced Side (skin on)
£37.60 – £65.80A whole side of the finest Smoked Salmon from our friends at the Severn & Wye Smokery in Gloucestershire. Available ‘D’ sliced or long sliced.
(Weight approx. 1.0kg – 1.4kg, £47/kg)
As we order our Smoked Salmon on a Monday for delivery to us on a Tuesday, orders for Smoked Salmon must be with us by 10:00 on a Monday morning.
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£36.00 – £63.00
Smoked Salmon Unsliced Side (skin on)
£36.00 – £63.00A whole side of the finest Smoked Salmon from our friends at the Severn & Wye Smokery in Gloucestershire. Trimmed and ready for you to slice yourself, ideal if you prefer nice thick slices.
(Weight approx. 1.0kg – 1.4kg, £45/kg)
As we order our Smoked Salmon on a Monday for delivery to us on a Tuesday, orders for Smoked Salmon must be with us by 10:00 on a Monday morning.
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£58.00
Steak Lovers Parcel
£58.00A wonderful selection of four types of the highest quality locally produced steaks. Possibly the perfect present for steak loving family or friends. Your parcel will contain: –
2 x Rump Steaks (approx. 8oz each)
2 x Sirloin Steaks (approx. 8oz each)
2 x Fillet Steaks (approx. 8oz each)
2 x Rib Eye Steaks (approx. 8oz each)
£58.00
(Picture for illustration purposes only)
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£35.00 – £70.00
Turbot Fillet
£35.00 – £70.00Turbot flesh is a creamy white, with a firm dense texture and a superb sweet flavour.
£35.00 per 500g = 2 Generous Servings
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC